I took this photo in 2017 when working for River Run at the Queen Anne Farmers Market to showcase the Farm's health-giving and vibrant Spinach and Garlic Scapes. These are some of the things that fill our Farm Boxes in early summer. —Madi
A sauce made of vegetables? This sauce is great on pasta, meat, or on top of other vegetables like cabbage or cauliflower. Instead of Italian style spices try some chilis, cumin, thyme and make a carrot enchilada sauce or spice it up with your own flair.
It's early summer and greens still abound; head lettuce is here, spinach, spring kale, and lots of arugula. Here are two recipes for dressing that will get you all excited to get your greens in. Salads are all about texture, so don't forget crunchy quick pickles and toasted seeds or nuts to compliment these creamy, rich, dressings!